Organic Dill Weed: Beyond Pickles
Dill is an herb in the celery family and is often used during the pickling process of your favorite food for added flavor. It has an aromatic smell with a distinct licorice anise-like flavor. Going far beyond just pickles, dill can be found in beverages and several other well-known dishes like smoked salmon.
Nutrition of Organic Dill Weed
The leaves of a young dill are cut and organically dried in natural air to make this herb. This process is done meticulously to ensure the dill's flavor is not destroyed. Dill contains several nutrients like vitamin A, vitamin C, calcium, potassium, and others. This means that you are actually eating something that's not only flavorful but is also good for you. It can help reduce the risk of stroke and some forms of cancer. It can also help protect the brain, liver, and kidney from certain diseases and is also known to help lower blood sugar levels in the body.
With all the benefits that dill can provide, it is no wonder why everyone is looking to buy organic dill weed in bulk. So, buy these certified organic and non GMO dill today so you can add a boost of flavor to your next dish while taking advantage of its health benefits.
More Information: Organic Dill Weed
| Ingredients: | Organic Dill Weed |
| Storage: | Room Temperature, Dry Place |
| Country of Origin: | Egypt |