Organic Cocoa Powder: Naturally Delicious And Good For You

Natural and pure cocoa powder comes from Broma processed roasted cacao beans. This specific method of processing the beans is what gives the powder its natural golden brown color. Said to have originated from the Mayan civilization, this delicious powder is now known throughout the globe as the go-to ingredient to add a boost of chocolaty goodness to beverages and desserts.

Nutritional Value of Organic Cocoa Powder

Who says that something that tastes so good isn't good for you? Cocoa packs plenty of essential nutrients. It contains vitamins A, B6, B12, C, D, E, and K. It also contains calcium, copper, iron, manganese, magnesium, phosphorus, potassium, and several other key nutrients. Consuming 100 grams will provide 228 calories, 57.9 grams of carbs, 33.2 grams of fiber, and 13.7 grams of fat.

Health Benefits of Organic Cocoa Powder

With such an impressive list of vital nutrients, it is no surprise that consuming cocoa offers several health benefits as well. Consuming cocoa can help lower blood pressure levels in the body, reducing the risk of heart attack and stroke. It can also help manage diabetes, aid in controlling weight, and can help improve your mood.

Pure and Natural

Providing a wide range of health benefits, you are now likely wanting to buy cocoa powder in bulk. When you do, be sure to purchase this certified organic and Non GMO cocoa to ensure you use the purest and most natural cocoa for your next recipe.

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